Page 48 - Summer 2022 Taste Magazine
P. 48

will thank you!
They are conveniently located near Siesta Key and central
Sarasota at 2245 Bee Ridge Road, Sarasota. Stop in Mon. – Fri. (11am to 4pm) or Sat. (10am to 2pm) for full-sized pies or try 3” mini-pies to taste a variety of their many flavors, including Tropical Key Limes, Chocolate Silk, Coconut and Banana Cream, to name a few. Order online at www.caribbeanpieco.com or call 941-882-4589 for GF and special orders.
Take a break from the Florida heat and enjoy the cool – refreshing taste of their – Key Lime Pie on a Stick – it’s frozen and dipped in Belgian chocolate! Available in-store or at Sarasota, Bradenton, Venice, Englewood, and Lakewood Ranch Farmer’s Markets along with other frozen pies, homemade fudge, and more.
The new owner, Kevin Wood, an Ohio native, has been busy learning to make every dessert the company offers. Kevin’s passion for his company is evident. “We have so many great products — it’s a won- derful feeling to make and sell products that I’m proud of!” he said, “This Key Lime Pie has been the choice of generations for special occa- sions and events – rest assured, the recipes will NOT change.”
The first thing you’ll notice when you walk through the front doors of Ginny & Jane E’s at 9807 Gulf Drive (941-778-3170) is that "they are different!” Not the normal fare you expect to see in any shop. What you will find at Ginny & Jane E’s is a unique and funky collection of local art and antiquities all sourced locally from talented artists who sell on consignment. They have one of kind a artwork, jewelery, hand- made bracelets and necklaces, custom T-shirts, handmade art made from shells and beach finds. You will also find unusual chairs, tables, lamps, odds and ends, that you cannot find elsewhere. These artists and pickers are the heart and soul of Ginny's and Jane E's. They hope you will find an item that calls your name.
Ginny& JaneE’sislocatedintheHistoricCityofAnna Maria, a quaint "Old Florida" area on the north end of Anna Maria Island. Here you will experience the sound of people enjoying a meal together with their friends and neighbors. Very comforting...Their very popular cafe and bakery offers a great breakfast and lunch menu. Their cinnamon rolls and key lime pies are famous sellers. Comfort food is the primary word here with breakfast items offered including a variety of egg sandwiches, scrambled eggs, Mediterranean Breakfast Wrap and Crème Brulée French toast. They homemake their pancakes using a tra- ditional recipe by melting butter and use whole milk.
New here is their healthy menu with cage-free eggs, nitrate free bacon and ham, locally sourced produce in season, local dairy from Dakin Farms in Myakka City and non-GMO sprays used in their cooking. Lunch items like the Chicken or Tuna Salad on a wheat, Spinach Salad Wrap served with an artisan lettuce salad or a Philly Cheesesteak, help make up a menu of lunch choices all made fresh in house. How about a Spinach Salad with grilled chicken on top or a great Cuban Sandwich (amazing when I was there recently), Hamburger or Grilled Chicken Club? They offer wine and beer, (in their famous frosted mugs) and Ginny & Jane E’s is a terrific place to meet and eat with the locals, enjoy free Wi-Fi and shop till you drop everyday until 4PM.
Looking for something beachy? Try their shop next door
Ginny & Jane E’s offer a mix of creative and healthy cuisine along with fun shopping!
called the Beach Hut where you will find
those necessities you need to help you
stay comfortable when you are playing in
the sun and sand. At the Beach Hut they
provide beach supplies, like suntan lotion, sunglasses, flip flops and other items to help you have fun and stay comfortable while at the beach. New here is the slow-churned ice cram cones from Edys, yummm!
The Feast Restaurant is a local family-owned and operated, offering American-Continental fare at their venue located in Holmes Beach on beautiful Anna Maria Island at 5406 Marina Drive (941-778-5092). The Feast is open 7 days a week and serves dinner only until the fall from 3:30-9pm. Your hosts Christofer and Joseph Dale are proud to be cele- brating over 11 years on Anna Maria Island and they continue to present a fun mix of local and exotic cuisine with an emphasis on steaks and seafood. They bring with them over 30 years experience in creating deli- cious affordable meals in a casual-fine dining setting. Congratulations
Brothers Christofer and Joey Dale not only run a terrific restaurant at the Feast and their kitchen is the cleanest in the area!
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Celebrating 30 Years! Taste Dining & Travel • Summer More online at www.tasteweb.net
brothers and loyal Taste Dining & Travel advertisers!
Their menu features dishes such as Chilean Sea Bass
and Shrimp Gnocchi, Salmon


































































































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