Page 36 - Winter 2024 Taste Magazine

with a cozy atmos- phere that feels like a
warm embrace on a cool morning. The regulars swear by the brew, and the newcomers quickly become regulars.
For the connoisseurs with a penchant for international flavors, Livit Coffee specializes in Guatemalan spe-
cialty coffees. Their Maple Almond Latte is
not just a drink, but an experience that has
garnered a cult following among the locals
and visitors alike. Then there’s the Colville
Street Patisserie, where coffee is paired with heavenly pastries, each bite a soft crunch that gives way to a burst of flavor. The place is a melody of sweet and savory, with a dash of caffeine to keep the rhythm going. And of course, The Atlas is where the town’s heart beats with a caf- feinated rhythm. Known for its friendly staff and amazing lattes, it's a place where every cup is brewed with love and served with a smile.
The Maple Counter Cafe is a family-run cozy spot known for its gourmet breakfasts served all day. Whether it’s the fluffy apple pancake or the savory mushroom omelet, every dish is a delightful journey of fla- vors. Then there’s Bacon & Eggs, a place where the name says it all. Classic breakfast dishes are spun with a touch of Walla Walla warmth, making every plate a comforting hug. And how can one miss the Walla
Clockwise - The Amari Winery, Brundlemyer Vineyard, Colville Street Patisserie, Bledsoe Winery tastings, dinner at Brasserie Four
Walla Walla means ‘place of many rivers’
Walla Bread Company! Known for its fresh bakery items, every morn- ing begins with the heart-warming aroma of freshly baked bread.
Walla Walla’s morning offerings are a blend of comfort, tra- dition, and a touch of modernity. It’s a town where every coffee bean is
roasted to perfection, and every breakfast plate is prepared with love. As the day breaks, Walla Walla invites you to a morn- ing filled with comforting brews and hearty
bites, promising a beautiful start to the day amidst its serene and pic- turesque setting.
Here Comes Hospice du Rhône
If all of this wasn’t reason enough to plan a trip to Walla Walla, the Hospice du Rhône (HdR) announced a significant shift for its revered biennial event. Traditionally held in Paso Robles, California, the 2024 iteration unfurled in the picturesque environs of Walla Walla, this past April 25 to 27. This heralds a new chapter for the esteemed international Rhône variety wine organization based in San Luis Obispo, California, and is an acknowledgment perhaps of
Walla Walla's burgeoning repute in the viticulture realm.
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Taste Dining & Travel • Fall/Winter
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It’s not just the vines that are nurtured here; the town’s coffee culture and breakfast ethos are cultivated with similar love and dedication.
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