Page 6 - Catering And Parties

ners, business functions and a variety of other special events including many Taste Dining & Travel Progressive Dinners, always a fabulous evening here. Call today to start booking your ideal waterfront event.
Cremesh Bakery
1822 59th Street West, Bradenton, 941-782-8039 www.cremeshbakery.com
Cremesh Coffee and Bakery, located at 1822 59th Street in Bradenton (941-782-8039), next to Blake Hospital, is a fantastic neigh- borhood bakery serving breakfast, lunch and coming soon, a gourmet pizza service for dinner! All the delicious, sweet treats are baked on-site. Chef/Owner Pavel Hasenohrl’s kolaches, muffins, paczki donuts, cin- namon rolls, muffins, European pastries, desserts, and wonderful fresh bread, are all baked with non-GMO, unbleached, and preservative-free flour. Some specialties are their Artisan bread Sourdough, European Rye, Focaccia and French baguettes.
Opening hours are from 7 am-3 pm, Monday through Friday, and 8 am-2 pm on Saturday for breakfast, lunch and coffee. New here will be their dinner sourdough gourmet pizzas which will start in the new year and will be served until 9pm. Look for their weekly wine dinnerswithcharcuterieandgourmetpizzashereaswell. Howfun!
This popular bakery is much-needed and family-owned that offers high-quality pastries, freshly baked bread, soup, salads, quiche, and sandwiches. Their excellent coffee is specially roasted for them by Banyan Coffee Roasters, another small Bradenton company. Also enjoy their wine and beer selections as well.
Cremesh Bakery
Chef Pavel also offers full cater- ing for all occasions
on or off-premises and his creativity is amazing for all types of cuisines. Be sure to call them for any event you might have.
Rosemary & Thyme
511 North Orange Avenue, Sarasota, 941-955-7600 www.rosemarysarasota.com
Celebrating their fourth year at their newer location is Rosemary & Thyme at 511 North Orange Avenue, Sarasota (941-955- 7600). Under the ownership of George Armstrong a veteran restaura- teur who really knows his business..
Rosemary & Thyme has a smart and cozy bar with full liquor and three welcoming rooms from which to choose. Tables are spaced and there is plenty of room. There is even a lovely expanded outdoor courtyard dining area that is just perfect for this time of year, with plen- ty of space and blocked off areas for safe dining. The style and color scheme is welcoming as is the cuisine, including some of the favorites but with more seafood entrees like Paella, Mahi Mahi Ponzu, Walnut- Crusted Sea Bass and Salmon Finocchio. Save room for the Tomahawk Pork Chop, Osso Buco, Duck L’Orange and more. Lighter selections including a variety of salads are available along with a creative selection of appetizers and desserts.
Enjoy their Sunday Brunch with great foods served. Be sure to enjoy a meal here or just order ahead for pick-up. They are also walking distance from all downtown hotels and offer pre-theater dining. Great staff and food will make your next dinner at Rosemary & Thyme one to remember. Special events and parties are always welcome here and full
Coming Soon...
Sourdough Gourmet Pizzas
Enjoy Chef Pavel’s Creative Pizzas served until 9pm.
What more can you ask for? How about
wine and beer? You got it!
Open 7am to 9pm • 941.782.8039
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Taste Dining & Travel • Fall/Winter
More online at www.tasteweb.net