Page 43 - Spring/Summer Taste Magazine
P. 43

The Feast Restaurant is a local family-owned and operated, offering American-Continental fare at their venue located in Holmes Beach on beautiful Anna Maria Island at 5406 Marina Drive (941-778-5092). The Feast is open 7 days a week and serves lunch from 11:30-4 and dinner from 4-9pm. Your hosts Christofer and Joseph Dale are proud to be cele- brating over 11 years on Anna Maria Island and they continue to present a fun mix of local and exotic cuisine with an emphasis on steaks and seafood. They bring with them over 30 years experience in creating deli-
Brothers Christofer and Joey Dale not only run a terrific restaurant at the Feast and their kitchen is the cleanest in the area!
cious affordable meals in a casu- al-fine dining setting. Congratulations brothers and loyal Taste Dining & Travel advertisers!
Their menu features
dishes such as Chilean Sea Bass and Shrimp Gnocchi, Salmon Pesto Gnocchi, Wagyu Beef Burger, Crab Stuffed Shrimp and more. Some partic- ular steak dishes they offer from their aged beef selection are the"Feast" Oscar, (aged N.Y. strip with Maine lobster, asparagus and creamy hol- landaise), Prime Cowboy Ribeye with bacon onion jam and fried Vidalia onion rings or Shrimp and Lobster Lafayette.
As starters you may enjoy one of their many award-winning sal- ads or tasty appetizers like Firecracker Shrimp, Escargot or Mozzarella Wedges. Did we mention that their award-winning pizza is possibly the best in town? Come and decide for yourself. If you prefer early dining or if you are out for a day trip at our beautiful beaches then swing by for lunch and enjoy their Australian/Wagyu Burger, Crab Cake Sandwich or Fish and Chips. Other lunch choices include Buffalo Chicken sandwich, Vegetable Burger or Anna Maria Salad with Pacific Salmon.
At this time they are also offering a fabulous take-out of their full menu including beer, wine and delivery. Their express ‘kitchen to customer’ is great for speedy and efficient service. Comfortable outdoor dining is available as well. They also feature amazing daily desserts (from local fave Hometown Desserts), and your choice of 8 local microbrew beers on tap or a 100+ bottle wine collection with numerous choices by the glass. It is a great wine list, very global. The Feast Restaurant is located at 5406 Marina Drive in Holmes Beach. They do recommend reservations made on their website at www.thefeastrestaurantami.com. They also offer an Island wide delivery service at www.islandeats.net. Check out their pics on Facebook and Instagram at feast_ami or contact them and enjoy The Feast!
MAY 9-15, 2022
Member Restaurants! These limited-time special events will include wine dinners, unique food-and-wine pairings, special menus, bottle discounts, cooking classes, tasting experiences and more throughout our Gulf Coast communities.
Led by a panel of world-renowned wine industry professionals, these engaging wine seminars are always a festival highlight. Designed for those who want an educational experience and tastings, this year’s classes will again present a rare opportunity to learn about wines by those instrumental in crafting them.
Our Virtual Paddle Raise once again promises a swank collection of lots featuring rare and exquisite wines, international and domestic travel, and special dining and party experiences made possible by generous donations from friends of Sarasota-Manatee Originals. The auction will open for preview on May 5 with real-time bidding from May 9 at 8AM to May 15 at 7PM.
Visit eatlikealocal.com or scan the QR code
to learn more!
Celebrating 30 Years! Taste Dining & Travel • Spring More online at www.tasteweb.net
43


































































































   41   42   43   44   45