Page 14 - Fall/Winter Taste Magazine 2021-2022
P. 14

Cremesh now has two stores to serve you. Above is their Coffee and Bakery while on the right is their European Restaurant
another small Bradenton
company.Both locations
offer catering for special
events. Their experience in event planning will help make your next party special.
The name Cremesh? It's a vanilla whipped cream topped with fresh seasonal fruit sandwiched between layers of puff pastry, so try one for yourself at both locations.Ph: 941-896-9422 - - Facebook: cremeshrestaurant, Ph: 941- 782-8039 - - Facebook: cremeshbakery.
Having been in the area for over 38 years, Brian Bochan certainly knows the restaurant market. His Captain Brian’s Seafood Market & Restaurant has been at 8421 North Trail (941-351-4492) for all those years and has grown steadily from a small market with a few tables to a busy restaurant with a terrific retail market as well. The guests come for lunch or dinner to enjoy fresh seafood at terrific prices, especially for the early diner. Also available now are the cold water oys- ters from Maine, Massachusetts, Rhode Island and Canada including MalpequePEI,SalvageBlondesPEI,BeauSoieil NewBrunswick Canada, Wellfleet and Barnstable from Cape Cod, Katama Bay Martha's Vineyard, Dodge Cove and Damariscotta Maine, Mere Point Brunswick Maine, Powder Point Duxbury Massachusetts, Blue Points from Long Island and many more along with fresh Maine Lobster. Seasonal additions include fresh Stone Crabs now through May 1. Diners can select from a variety of fresh seafood and you know it is fresh!
Looking for great fresh seafood to take with you? Captain Brian's Seafood Market is continually harvesting seafood from the Gulf and Atlantic coasts and providing fresh catch to the Sarasota and Bradenton area. With such a variety of fresh seafood in their market, Captain Brian's Seafood Market & Restaurant proudly provides you with the largest choice of the freshest fish in the region. They get fish in
The very popular Captain Brian’s Seafood Market & Restaurant has everything you could want in seafood choices. Pictured is owner Brian Bochan
daily from everywhere, and
are located near the best
fishing port on the west
coast. The restaurant is also close to the airport, giving them speedy access to fresh seafood. You can always see Brian working behind the counter preparing the fresh fish that has just arrived. Come in today and give them a try for either lunch or dinner.
They also have a full bar for your enjoyment and can handle any large platters for home entertaining! Great service with smiling friendly staff, wonderful dining and amazing seafood market. Captain Brian's Seafood Market
& Restaurant has it all!
In February 2018 René and Kim Zimmerman moved from Erkelenz, Germany to Sarasota and a dream came true. It took them over one year to find their perfect spot, Siegfried’s Restaurant at1869 Fruitville Road, Sarasota (941-330-9330). Finally they found it in this beautiful cottage located on Fruitville Road which opened in early July two years ago. Their goal is to guarantee a personal service and high qualityauthenticGermanfoodbasedonfamilyrecipesfromthe Rhineland area. Siegfried‘s is for everyone. If you just want a beer or wine from their exclusive German variety or try their tasty and authentic food, everything is possible. This couple is so well-grounded and excited to meet you at their charming new restaurant and hope their favorite food and drinks will also become yours.
Transforming the former Tea House was a labor of love and it all came together beautifully with mix and match tables and chairs along with a cozy bar certainly add to the atmosphere. A wonderful selection of German dishes are here to enjoy with a nice emphasis on sausages, cheese, salads and of course fantastic breads. Great service always at Siegfried’s with a knowledgeable and friendly staff.
Drinking good beer, eating good food with good company in a Beer Garden is one of life’s most civilized pleasures. Siegfried’s is a per-
Celebrating 30 Years! Taste Dining & Travel • Fall/Winter More online at

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